Low-calorie foods and food ingredients / Riaz Khan.

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Material type: Text

TextPublication details: London ; New York : Blackie Academic & Professional, 1993.Edition: 1st edDescription: xv, 183 p. : ill. ; 25 cmISBN:

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Books

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Books	KU Central Library	Rack No. : 44 Shelve No. : B-04	Reference Section (Non-Issuable Books)	664.63 KHL 1993 (Browse shelf(Opens below))	C-1 (NI)	Not For Loan		16219

Includes bibliographical references and index.

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