Food antioxidants / B.J.F. Hudson.
Material type:
TextPublication details: London ; Elsevier applied science, 1990.Edition: 1st edDescription: xii, 317 p. : ill. ; 23 cmISBN: - 1851664408
- 664.028 20 HUF
- TX553.A73 F66 1990
- WA 712 F6858
Books
| Item type | Current library | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Books
|
KU Central Library | Seminar Library -- BGE | 664.028 HUF (Browse shelf(Opens below)) | 1 | Available | 17502 |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.
