Handbook of food and beverage stability : (Record no. 7834)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00814pam a2200265 a 4500 |
| 001 - CONTROL NUMBER | |
| KUCL control number | 4752661 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230211095922.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230126b |||||||| |||| 00| 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 85043102 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0121690709 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | KU |
| Modifying agency | DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX535 |
| Item number | .H34 1986 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.028 |
| Edition number | 19 |
| Item number | CHH |
| 245 00 - TITLE STATEMENT | |
| Title | Handbook of food and beverage stability : |
| Remainder of title | chemical, biochemical, microbiological, and nutritional aspects / |
| Statement of responsibility, etc. | George Charalambous. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Orlando : |
| Name of publisher, distributor, etc. | Academic Press, |
| Date of publication, distribution, etc. | 1986. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xi, 840 p. : |
| Other physical details | ill. ; |
| Dimensions | 24 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Food science and technology |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographies and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food spoilage |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Charalambous, George, |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Permanent location | Current location | Shelving location | Rack Location | Full call number | Barcode | Copy number | Date acquired | Price effective from | Not for loan | Koha item type | Total Checkouts | Withdrawn status | Date last seen | Lost status | Source of classification or shelving scheme | Damaged status | Collection code |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| KU Central Library | KU Central Library | Reference Section (Non-Issuable Books) | Rack No. : 44 Shelve No. : B-04 | 664.028 CHH 1986 | 11348 | C-2 (NI) | 28/08/1996 | 26/01/2023 | Not For Loan | Books | 26/01/2023 | Dewey Decimal Classification | Rack No. : 44 Shelve No. : B-04 | ||||
| KU Central Library | KU Central Library | Reference Section (Non-Issuable Books) | Rack No. : 44 Shelve No. : B-04 | 664.028 CHH 1986 | 11347 | C-1 (NI) | 28/08/1996 | 26/01/2023 | Not For Loan | Books | 26/01/2023 | Dewey Decimal Classification | Rack No. : 44 Shelve No. : B-04 | ||||
| KU Central Library | KU Central Library | General Stack (Issuable Books) | Rack No. : 83 Shelve No. : B-01 | 664.028 CHH 1986 | 11349 | C-3 (I) | 28/08/1996 | 26/01/2023 | Books | 11/02/2023 | Dewey Decimal Classification | Rack No. : 83 Shelve No. : B-01 |