| 000 | 00712pam a2200253 a 4500 | ||
|---|---|---|---|
| 001 | 3841669 | ||
| 005 | 20230523094248.0 | ||
| 008 | 871005s1988 nyua b 001 0 eng | ||
| 010 | _a 87029590 | ||
| 020 | _a8123905319 | ||
| 020 | _a041299741X | ||
| 040 |
_aDLC _cKU _dDLC |
||
| 050 |
_aSF487 _b.P2254 1988 |
||
| 082 |
_a636.5 _219 _bPAP |
||
| 100 | 1 | _aParkhurst, Carmen R. | |
| 245 | 1 | 0 |
_aPoultry meat and egg production / _cCarmen R. Parkhurst and George J. Mountney. |
| 250 | _a1st ed. | ||
| 260 |
_aNew Delhi : _bCBS Publishers, _c2004. |
||
| 300 |
_axiv, 294 p. : _bill. ; _c24 cm. |
||
| 650 | 0 | _aPoultry. | |
| 650 | 0 | _aEggs | |
| 700 | 1 | _aMountney, George J. | |
| 942 | _cBK | ||
| 999 |
_c16871 _d16871 |
||