TY  - BOOK
AU  - Gould,G.W.
TI  - New methods of food preservation
SN  - 0751400483
U1  - 641.4 22
PY  - 1996///
CY  - London
PB  - Blackie Academic & Professional
KW  - Food Preservation
N1  - Includes bibliographical references and indexes
UR  - http://www.loc.gov/catdir/enhancements/fy0805/2007039121-b.html
UR  - http://www.loc.gov/catdir/enhancements/fy0805/2007039121-d.html
UR  - http://www.loc.gov/catdir/enhancements/fy0805/2007039121-t.html
ER  -