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Encyclopaedia of food science, food technology, and nutrition / R. Macrae, R.K. Robinson and M.J. Sadler.
Material type:
TextSeries: ; V-5 | Malt-pesticides and herbicidesPublication details: London ; San Diego : Academic Press, 1993.Edition: 1st edDescription: Multiple Pages : ill. ; 29 cmISBN: - 0122268504 (set)
- 0122268555
- 664.003 20 MAF
- TX349 .E47 1993
Books
| Item type | Current library | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode | |
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Reference
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KU Central Library | Rack No. : 44 Shelve No. : B-05 | Reference Section (Non-Issuable Books) | 664.003 MAF (Browse shelf(Opens below)) | C-1 (NI) | Not For Loan | 11800 |
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| 664 WIT 2001 Techniques of food analysis / | 664.001576 NOE 1987 Essays in agricultural and food microbiology / | 664.001579 RAF 2011 Fundamental food microbiology / | 664.003 MAF Encyclopaedia of food science, food technology, and nutrition / | 664.003 MAF 1993 Encyclopaedia of food science, food technology, and nutrition / | 664.003 MAF 1993 Encyclopaedia of food science, food technology, and nutrition / | 664.003 MAF 1993 Encyclopaedia of food science, food technology, and nutrition / |
Includes bibliographical references and and index.
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