Techniques of food analysis / Andrew L. Winton, Kate Barber Winton.

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TextPublication details: Jodhpur : Agrobios, 2001Edition: 1st edDescription: IX, 998 S : ill. ; 25 cmISBN:

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Holdings
Item type	Current library	Collection	Shelving location	Call number	Copy number	Status	Date due	Barcode
Reference	KU Central Library	Rack No. : 44 Shelve No. : B-05	Reference Section (Non-Issuable Books)	664 WIT 2001 (Browse shelf(Opens below))	C-1 (NI)	Not For Loan		21440

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Previous	658.8 PRM 2009 Marketing foundations/	664 ALF 1991 Food biochemistry /	664 ALF 1991 Food biochemistry /	664 WIT 2001 Techniques of food analysis /	664.001576 NOE 1987 Essays in agricultural and food microbiology /	664.001579 RAF 2011 Fundamental food microbiology /	664.003 MAF Encyclopaedia of food science, food technology, and nutrition /	Next

Includes Index.

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