From Body Fuel to Universal Poison : Cultural History of Meat: 1900-The Present /
Buscemi, Francesco.
From Body Fuel to Universal Poison : Cultural History of Meat: 1900-The Present / Francesco Buscemi. - 1st ed. - Switzerland : Springer Publications, 2018 - ix, 154 p. ; 24 cm. - Numanities - Arts and Humanities in Progress, 5 2510-442X ; .
Includes references.
9783319720869
10.1007/978-3-319-72086-9 doi
2019754811
Cultural studies.
330 / BUF
From Body Fuel to Universal Poison : Cultural History of Meat: 1900-The Present / Francesco Buscemi. - 1st ed. - Switzerland : Springer Publications, 2018 - ix, 154 p. ; 24 cm. - Numanities - Arts and Humanities in Progress, 5 2510-442X ; .
Includes references.
9783319720869
10.1007/978-3-319-72086-9 doi
2019754811
Cultural studies.
330 / BUF